Sabarot Couscous

Sabarot Couscous

P48275230

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Also known as Israeli couscous, Sabarot Couscous is a type of pasta made from wheat and semolina flour ball shape that is toasted rather than dried. It can be used much like pasta, rice, or any other whole grain!

Net Weight: 450 g. / 15.9 oz.
Country of Origin: France