Easy to make authentic Swabian spätzle in a savory, creamy mushroom sauce. Delicious on its own or with the addition of meat. Ready to eat in just 12 minuets.

2 Servings per pouch.

Net Weight: 123 g. / 4.34 oz....

Bechtle Farmer Style Spaetzle Egg Noodles are traditional German egg noodles, made from the best quality durum wheat semolina and GMO free, cage free eggs from Southern Germany on the Swabian Alb, home of the traditional Swabian spaetzle.

Bechtle was established in 1909 in Tuebingen and has over 100 years of experience in "spaetzle" production. Difficult to find outside of Europe, you'll love their rich egg flavor and hearty texture when pairing these delicious noodles with your favorite meat dish or sauce. Ready in about 13 minutes.

 Weight:  500 g. / 17.6 oz. lbs.
Country of Origin:  Germany

Bechtle has only the best quality durum wheat semolina and fresh eggs. Transparency to the customer is a big part of our philosophy. By working closely with our suppliers, farmers, and millers, we can ensure excellence. We are proud to say that our entire supply chain is completely non-GMO. The eggs used come from cage-free hens. Their diet is very important: it determines the nutrients and the color of the yolk. Eggs are also non-GMO. The dough is smoothly mixed before being formed and carefully dried. Whether made into spaetzle or extruded, the shapes are carefully formed to keep their bright yellow color. Using modern equipment, the best raw materials, and experienced staff, we can produce natural pasta with great flavor and texture. The advantages of Bechtle Egg Pasta are its natural taste, golden color, and enhanced cooking characteristics.

Bechtle was established in 1909 in Tuebingen and has over 100 years of experience in "spaetzle" production. Difficult to find outside of Europe, you'll love their rich egg flavor and hearty texture when pairing these delicious noodles with your favorite meat dish or sauce. 

Ready in about 17 minutes.

Net Weight: 255 g. / 9.0 oz.
Country of Origin: Germany

Bechtle Thin Soup German Egg Noodles are the perfect noodles for making soup tastier and healthier. They are thin and have a short cooking time (about 4 minutes), thus they can be thrown directly into any soup and since they are made with eggs, they maintain their stability long after being cooked.

Bechtle uses the freshest eggs and the best durum wheat semolina available for the production of their egg noodles. The addition of eggs defines the taste, intensifies the golden coloring, and enhances the cooking characteristics.

Net Weight: 500 g. / 17.6 oz.
Country of Origin: Germany

Ready to make in just 12 minuets, authentic German spaetzle egg noodles seasoned with roasted onions and creamy cheese sauce for a filling meal.

 2 Servings per pouch

Net Weight: 119 g. / 4.19 oz.
Country of Origin: Germany

Städter Alfredo Pasta / Spaetzle scraper allows you can make real Swabian spaetzle in the traditional way! This scraper is made of high quality, stable stainless steel. Rustproof and dishwasher safe.

Size: 4.3 in.
Country of Origin: Germany

ALB-GOLD is a traditional family-owned company located in Baden-Württemberg, Germany.  The company's headquarters is situated in southern Germany on the Swabian Alb, which is home to traditional Swabian spaetzle. The Alb is surrounded by the Black Forest, the city of Stuttgart, and Lake Constance.

Since its founding, ALB-GOLD has consistently been committed to producing high-quality regional food products. As a food manufacturer, we take responsibility for delivering healthy products - our customers must be able to trust us.

We use only the best raw materials, which are carefully processed and made into the best premium pasta on the market. Our durum wheat semolina is guaranteed GMO-free.

We follow a strict philosophy of sustainable food production.  Bechtle Egg Pasta is made with the best durum wheat semolina and eggs that are cracked fresh daily. All eggs are from cage-free chickens, which are fed non-GMO chicken feed.

Net Weight: 500 g. / 17.6 oz.
Country of Origin: Germany

Knorr's Classic Spaetzle Egg Noodles are a traditional German pasta dish crafted with the finest ingredients, blended with an expert combination of spices. This dish boasts a tantalizing flavor and fragrance and provides an authentic German cuisine experience.

Knorr's tasty  Spaetzle Egg Noodles are quick and easy to prepare. You just need to cook it in water for around 15 minutes, drain and let it sit to cool down. Finally, pair it with a meat or vegetable sauce of your choice, or simply add butter and drizzle some lemon juice to add more vibrancy and zest. Enjoy wholesome, delectable classic Spaetzle with a rich German homemade taste.

Country of Origin: Germany

Macaroni with cheese - a delicious, traditional dish from the pub. If you want to prepare this hearty pan-fried dish with pasta and a combination of three types of cheese in your own kitchen, Maggi tavern-style (wirtshaus) macaroni with three types of cheese is the perfect choice. 

Heat half a liter of water in a coated pan. Stir in the contents of the bag and then bring to the boil. Cook uncovered for about 8 minutes at medium heat, stirring occasionally, until the cheese sauce has the desired creaminess. That's it! Enjoy your meal!

2 servings per pouch.

Ingredients: 82.4% pasta (DURUM WHEAT SEMOLINA, WHEAT FLOUR), 9.1% CHEESE (CHEDDAR, HARD CHEESE, MOZZARELLA), spices (onion powder, pepper), onions, chives, MILK PROTEIN, WHEY PRODUCT, LACTOSE, rice flour, palm fat, iodized salt (salt, potassium iodate), sugar, starch, yeast extract, flavors (with MILK and WHEAT). May contain CELERY, EGGS, MUSTARD and SOY.

Net Weight package: 170 g. / 6 oz.
Country of Origin: Germany