Bechtle Farmer Style Spaetzle Egg Noodles are traditional German egg noodles, made from the best quality durum wheat semolina and GMO free, cage free eggs from Southern Germany on the Swabian Alb, home of the traditional Swabian spaetzle.
Bechtle was established in 1909 in Tuebingen and has over 100 years of experience in "spaetzle" production. Difficult to find outside of Europe, you'll love their rich egg flavor and hearty texture when pairing these delicious noodles with your favorite meat dish or sauce. Ready in about 13 minutes.
Net Weight: 500 g. / 17.6 oz. lbs. Country of Origin: Germany
Black Forest Girl Thin Egg Noodles are wonderful thin egg noodles (Vermicelli / Suppennudeln), produced in the Black Forest region. They are a good source of protein, and are low in fat/saturated fat. Perfect for Soups.
Ingredients: Durum wheat semolina, pasteurized whole eggs, salt.
Net Weight: 454 g. / 1.0 lbs. Country of Origin: Germany
Black Forest Girl Homemade Spaetzle are original German old-fashioned Egg Noodles, produced in the Black Forest region. They are a good source of protein, and are low in fat/saturated fat and low in sodium. Perfect for venison, poultry (turkey) and sauerbraten. Actually, all dishes with rich sauce, butter or gravy, as Spaetzle noodles soak up gravy and sauces better than most pasta.
Ingredients: Durum wheat semolina, pasteurized whole eggs.
Preparation: Cook for 14-16 minutes in boiling salted water. Drain, rinse with hot water, then drain again.
Net Weight: 454 g. / 1 lbs. Country of Origin: Germany
Bechtle Thin Soup German Egg Noodles are the perfect noodles for making soup tastier and healthier. They are thin and have a short cooking time (about 4 minutes), thus they can be thrown directly into any soup and since they are made with eggs, they maintain their stability long after being cooked.
Bechtle uses the freshest eggs and the best durum wheat semolina available for the production of their egg noodles. The addition of eggs defines the taste, intensifies the golden coloring, and enhances the cooking characteristics.
Net Weight: 500 g. / 17.6 oz. Country of Origin: Germany
Bechtle Spaetzle in Box are traditional German egg noodles, made from the best quality durum wheat semolina and GMO free, cage free eggs from Southern Germany on the Swabian Alb, home of the traditional Swabian spaetzle.
Bechtle was established in 1909 in Tuebingen and has over 100 years of experience in "spaetzle" production. Difficult to find outside of Europe, you'll love their rich egg flavor and hearty texture when pairing these delicious noodles with your favorite meat dish or sauce.
Ready in about 17 minutes.
Net Weight: 255 g. / 9.0 oz. Country of Origin: Germany
Metaltex Spaetzle Press/Potato Ricer comes with three different interchangeable disks, fine, medium, and course. Simply choose which type of dish you would like to make, place the disk into the hopper and start creating! Use the fine disk for things like juicing or making sauces. The medium disk can be used to make the German Spätzle and purring vegetables. The course disk can be used to make mashed potatoes.
It is a multifunctional kitchen tool, making an excellent juicer. It can make juices from tomatoes, oranges, grapefruits, lemons, tangerines, and so much more! It is also great for making homemade favorites like apple sauce and tomato sauce. In one simple step, place the cooked vegetable into the hopper and squeeze the handle to create beautiful sauces in seconds! It can also be used to puree vegetables like carrots, sweet potatoes, squash, zucchini, turnips, and many more!
Metaltex offers a range of kitchen tools that perfectly match functionality and ease of use to help you prepare foods quickly.
Made of durable ABS plastic with stainless steel disks
The hopper removes for easy cleaning
Comes with 3 interchangeable disks. Fine, Medium, and Coarse
Pasta from Alsace (North East France) with fresh eggs. The recipe is 7 eggs per kilo of semoule ( coarse, purified wheat middlings of durum wheat). It's a tradition for Germany, Switzerland, Austria, north of Italy and east of France. Appreciate their good taste of fresh eggs, serving them in nature seasoned with a knob of butter or a drizzle of olive oil. They will also reveal all their flavors as an accompaniment to your dishes based on fish or meat.
Net Weight: 250 g. / 8.8 oz. Country of Origin: France
Knorr's Classic Spaetzle Egg Noodles are a traditional German pasta dish crafted with the finest ingredients, blended with an expert combination of spices. This dish boasts a tantalizing flavor and fragrance, and provides an authentic German cuisine experience.
Knorr's tasty Spaetzle Egg Noodles are quick and easy to prepare. You just need to cook it in water for around 15 minutes, drain and let it sit to cool down. Finally, pair it with a meat or vegetable sauce of your choice or simply add butter and drizzle some lemon juice to add more vibrancy and zest. Enjoy wholesome, delectable classic Spaetzle with a rich German homemade taste.
From the rich soils of the national protected l’Albufera park of Valencia, these short-grain rices make the perfect ingredient for paella, arroz negro and risotto. Their high absorption rates allows them to soak up and hold the abundance of flavors in all of your favorite rice dishes.
Grown in Valencia, Spain, this short-grain rice is perfect for paella and risotto
Net Weight: 2.2 lbs. Country of Origin: Spain
IMPORTED FISH & SEAFOOD
Perfect for everyday meals, sandwiches and your favorite recipes! The world’s finest sardines, herring, salmon, tuna and more!
THERE’S ONLY ONE REBER!
Exquisite kugel, with gourmet pistachio marzipan made from fresh, green pistachios, almonds, hazelnut nougat.