Cheeses

"Handkaese" is a German regional sour milk cheese, a culinary specialty from the Harz Mountain to Frankfurt region (state of Hesse), Named after the way it is made, "by hand." The Hand Cheese - or Harzer Cheese - has a distinct smell, slightly sour tastes and semi-hard texture. Delicious with applewein or apple cider.

Net Weight: 182g. / 6.5oz.
Country of Origin: Germany

Limburger Cheese is a semi-soft, washed rind cheese that originated in the historic Duchy of Limburg, now divided among three countries; Germany, Belgium and Netherlands. This cheese is known for its stinky aroma. This cheese has a significant grassy and mushroomy taste with a delicate tang on the end.

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We tasted this at the food show in June and kept on going back for more, it was so good.

Scandic Christmas Cheese is a natural cow’s milk cheese with a mild, creamy flavor. Considered a “household cheese” in Sweden for its incredible versatility for everyday use.  The cheese is not pink.

It slices and melts beautifully! Enhancing your favorite recipes and salads; it pairs perfectly with hors d'oeuvres and a wide variety of wines such as a Pinot Noir or Chardonnay. All natural, no preservatives.

Scandic Christmas Cheese has a creamy and smooth consistency with a delightful peppery, nutty flavor.  It is dried which creates a firmer texture and is aged for 11 months, giving it a deep rich flavor.  Christmas Cheese is the perfect addition to any holiday table.  

• Made with high quality cow's milk
• Locally produced using milk from 23 local Swedish farms
• Aged for 11 months
• Imported from Sweden

Ingredients: Pasteurized Milk, Cheese Culture, Rennet, Calcium Chloride, Salt. Contains Milk

Net Weight: 32 oz. / 2 lb.
Country of Origin: Sweden

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Scandic Swedish Farmer Cheese is a natural cow’s milk cheese with a mild, creamy flavor. Considered a “household cheese” in Sweden for its incredible versatility for everyday use.

It slices and melts beautifully! Enhancing your favorite recipes and salads; it pairs perfectly with hors d'oeuvres and a wide variety of wines. All natural, no preservatives.

Ingredients: Pasteurized Milk, Cheese Cultures, Salt and Enzymes

Net Weight: 32 oz. / 2 lb.
Country of Origin: Sweden

Bjorklund Serrated Stainless Steel Cheese Slicer is a beautiful high quality Norwegian stainless steel slicer. It is a combination slicer, with 2 serrated sides and a sharp pointed tip, which can be used for both cheese and desserts. It is well suited for most cheese types.

Country of Origin: Norway

Bjorklund Non-serrated Stainless Steel Cheese Slicer is a classic all around cheese slicer, ideal for hard and medium cheeses. Makes thin, uniform slices, cutting quickly and easily. The cheese slicer works best when the blade lies flat on the cheese, and not much pressure is applied. Makes a great gift for friends and family!

Country of Origin: Norway