Cookies & Wafers

These cookies are like a left hook: because you can be sure that they won’t predict eternal love or unimaginable wealth. The messages are crude, truthful and direct – the glimpse into the future brutally honest and pessimistic. So you’re left with no choice but to take them with a sense of humor and that means one thing is guaranteed: lots of fun! 

You can’t explain how much they hurt. But they’re also perfect for people who like to laugh. Who don’t take life too seriously, or don’t mind a dose of reality now and then. They are for friends who you really like. Or acquaintances who you can’t stand. And for any party that needs some added fun, or any meal that could do with a bit more spice.

Dr. Quendt's Dresdner Russian Letter Cookies boast a crunchy texture from A-Z, a nostalgic pastry made with fine caramel and gently baked. A timeless treat in Germany for decades.

Net Weight: 100 g. / 3.5 oz.
Country of Origin: Germany

Nyakers Gingersnaps Tin, called Pepparkakor in Swedish, are flavorful, crisp and addictively delicious. Produced from the same treasured recipe since 1952, these award winning cookies are baked by Sweden's most prestigious family owned bakery. This magnificent botanical gift tin contains thin Original Gingersnap cookies packaged in a special insert to help prevent the cookies from breaking. The insert contains 4 sleeves at 150g each with a total of 120 snaps in each tin.

The gingersnaps are made with wheat flour, sugar, cloves, cinnamon, ginger and salt.

Nyakers Pepparkakor was founded in 1952. At the time, it was an ordinary local bakery, supplying a variety of pastries. The bakery’s bread wagon travelled between farms selling to households. The Swedish family-owned company is now one of the largest on the Swedish market for gingersnaps and an increasing share of production is exported to countries all over the world.

Classic butter biscuit taste ready to enchant a new generation of biscuit lovers.

Net Weight: 200 g. / 7 oz. 
Country of Origin: Germany

A crisp biscuit, squarely set into a milk chocolate tablet.

The biscuit is perfectly balanced with the golden ratio of chocolate to biscuit in every bite

Sugar, wheat flour, cocoa butter, chocolate, skim milk, butter (cream), butterfat, contains less than 2% of: glucose syrup, lactose, whey, sunflower lecithin, milk, salt, sodium bicarbonate, sodium acid pyrophosphate, natural flavor, egg yolks, citric acid (acid), coconut oil.

Contains wheat, milk, eggs and coconut.

May contain almonds and hazelnuts. Kosher

The taste of Holland ! Traditional Dutch Stroopwafels, baked from a 3rd generation family recipe in the founding city of Gouda. Since 1810, quality ingredients and a slow baking process bring out the natural flavors in these crisps wafers, bound together by a chewy caramel center. Original Dutch Caramel Filled Waffles. Enjoy straight from the box or warmed over a hot beverage. 

Delicate and wafer-thin, the pastry enlivens the palate, revealing the delicious taste of fresh butter, fresh cream and fine almonds. Light and elegant, the butterfly enchants the moment.

Ingredients: wheat flour, sugar, butter 14%, almonds 10%, potato starch, cream, raising agent (sodium hydrogen carbonate), salt. May contain traces of hazelnuts, eggs and pistachios.

Net Weight: 100 g. / 3.52 oz.
Country of Origin: Switzerland

The most delicately thin biscuit in the world has been a Kambly classic since 1951. The Butterfly au Chocolat with milk chocolate and hazelnuts adds to the popular original.

Ingredients: Milk chocolate 44% (sugar, cocoa butter¹, whole milk powder, cocoa mass¹, skimmed milk powder, emulsifier (lecithins (contains soya)), vanilla extract), wheat flour, sugar, butter, hazelnuts 5%, potato starch, cocoa mass¹, cocoa powder¹, cocoa butter¹, raising agent (sodium hydrogen carbonate), salt, emulsifier (lecithins (contains soya)). May contain traces of almonds, pistachios, egg.

Net Weight: 100 g. / 3.52 oz.
Country of Origin: Switzerland

The Kambly Bretzeli has been baked with the same love and care for over 110 years, made according to the original recipe of Oscar Kambly's  grandmother. Fresh butter and eggs from the Emmental and flour from the village mill give Switzerland's most popular branded biscuit its incomparable taste.

All ingredients are high-quality agricultural products that, whenever possible, are sourced from Swiss farmers and Swiss producers. The flour and butter used to bake Kambly biscuits and house specialties from the Emmental are sourced from the village mill and cheese dairy. Thanks to state-of-the-art energy concepts and efficient use of waste heat, energy consumption and CO2 emissions have been greatly reduced, far exceeding legal requirements.

Ingredients: wheat flour, sugar, coconut fat, eggs, butter, salt, raising agent (sodium hydrogen carbonate), natural lemon flavoring. May contain traces of hazelnuts and almonds.

Connoisseurs will reach the pinnacle of good taste with these crunchy and light butter biscuits. The delicious Matterhorn with fine Swiss milk chocolate and exquisite honey nougat slivers is dedicated to all those who can distinguish the best from the merely good.

All ingredients are high-quality agricultural products that, whenever possible, are sourced from Swiss farmers and Swiss producers. The flour and butter used to bake Kambly biscuits and house specialties from the Emmental are sourced from the village mill and cheese dairy. Thanks to state-of-the-art energy concepts and efficient use of waste heat, energy consumption and CO2 emissions have been greatly reduced, far exceeding legal requirements.

Ingredients: milk chocolate 49% (sugar, cocoa butter, whole milk powder, cocoa mass, skimmed milk powder, emulsifier [lecithin (contains soya)], vanilla extract. Cocoa solids: 39% min.), wheat flour, sugar, butter 7%, glucose syrup, wheat semolina, almonds, honey 0.5%, whey powder, salt, cocoa butter, natural vanilla flavouring, egg white, potato starch, emulsifier (soya lecithins). May contain traces of hazelnuts and sesame.

Net Weight: 100 g. / 3.52 oz.
Country of Origin: Switzerland

Kambly Primavera indulge you and your guests with an elegant variety of the finest Swiss biscuit specialties. Eight exquisite classics always ensure new taste sensations and plenty of sumptuous variety. Celebrate exquisite moments of enjoyment.

Ingredients: wheat flour, milk chocolate 22% (sugar, cocoa butter, whole milk powder, cocoa mass, skimmed milk powder, emulsifier [lecithins (contains soya)], vanilla extract), sugar, almonds, chocolate 6% (sugar, cocoa mass, cocoa butter, whole milk powder, butterfat, emulsifier [lecithins (contains soya)], vanilla), coconut fat, butter, potato starch, hazelnuts, eggs, sunflower oil, caramelized sugar, powdered egg white, glucose syrup, whole milk powder, skimmed milk powder, rice starch, cream, cocoa mass, emulsifiers (mono- and diglycerides and polyglycerol esters of fatty acids, lecithins [contains soya]), wheat semolina, salt, honey, bakers’ honey, raising agent (sodium hydrogen carbonate), whey powder, cocoa butter, vanilla extract, natural flavouring, natural lemon flavouring, egg white, natural vanilla flavouring. May contain traces of sesame and pistachios.

Delicious thick butter cookies, artisanally made near Mont St Michel, these palets are infused with lavender honey.

Net Weight: 80 g. / 2.82 oz.
Country of Origin: France 

Delicious crunchy almond biscuits from the Provence region of France. The Organic Almond Craquantes can be enjoyed at any time and especially for dessert, at tea or coffee time, or as an accompaniment to a glass of Champagne!

Net Weight: 180 g. / 6.3 oz.
Country of Origin: France

These delicious cookies made with fresh churned butter and flavored with orange blossom are a beloved specialty from Val d'Eygues, near Marseille. Talk about an irresistible afternoon tea classic!

Biscuiterie de Provence, located in a village near Avignon, was founded in 1833. This family-owned business has retained all the proven traditional recipes that make their biscuits and pastries so deliciously distinctive.

Ingredients: wheat flour, sugar, Charente-Poitou fresh churned butter, eggs, orange blossom water 5%, natural orange tree aroma, natural baking powder (wheat starch, sodium bicarbonate, monopotassic tartrate)