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Since 1898, Dr. Oetker Gustin Fine cornstarch has proven its worth in baking and cooking. Gustin Fine Cornstarch is a pure corn starch and can be used in many ways. It can be used to tie soups and sauces or to refine cakes, pies and cookies. Gustin Feine Starch is gluten-free.
Dr. Oetker Gustin fine cornstarch is stirred into the hot food and briefly boiled or baked in the pastry. The dosage depends on the individual recipe.
Net Weight: 400 g. / 14.10 oz.
Country of Origin: Germany
