Diamant German Wheat Flour

Wheat flour type 405 Diamant Wheat Flour Extra Type 405 is the all-round talent. Universally usable for all purposes in the everyday kitchen. Only the best wheat is ground for Diamant flours - for excellent baking results. Enriched with the valuable vitamins B1, B2 and B6, Diamant Wheat Flour Extra makes an important contribution to daily nutrition. By adding the vitamins, we give back to the flour what it loses during grinding.

Ideally suited for perfect batter, shortcrust pastry, quark-oil and choux pastry.

Best Before, but not Expired: 11/6/24

Weight: 1.0 g. / 35.27 oz.