Hengstenberg Mildessa Red Cabbage is mildly seasoned German red cabbage that is ready to heat and serve. Pair it with roasts, sausages or schnitzel, or serve it cold in salads.
Serving ideas
Warm gently for a side dish with roast pork, duck, sausages or potato dumplings. For a personal touch, add sliced apple while heating, or serve cold alongside a sandwich or deli plate. Follow the jar directions for heating and storage after opening.
Ingredients: Red cabbage; sugar; spirit vinegar; wine vinegar; salt.
Net weight: 680 g (24 oz). Jar volume: 720 ml. Country of origin: Germany.
