Maggi Mixed Spices for Roast Meat with Pepper – Type 1
Peak Quality Date: October 31, 2026
Maggi Seasoning Mix No. 1 for Fried Meat with Pepper is a German blend for steaks, schnitzel, roulades, and other savory meat dishes. Pepper, marjoram, paprika, caraway, bay leaf, garlic, and rosemary build its hearty flavor.
Ingredients: Iodized salt (salt, potassium iodate), flavor enhancer: monosodium glutamate; spices (13.0% pepper, onion powder, paprika powder, marjoram, caraway, bay leaves, garlic powder, 0.4% rosemary), WHEAT FLOUR, flavorings (with CELERY OIL), sunflower oil.
Net weight: 60 g (2.1 oz). Country of origin: Germany.