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La Trinquelinette Wild Blackberry Jams are small-batch jams are made with more fruit and less sugar and have been that way since Bernard Berilley founded the company in 1978. His secret? Fruits that are neither too ripe nor too acid, cooked for only 5 minutes, to preserve the taste of the fruit and to avoid the concentration of sugar. Deeply dark in color with a a sweet tart flavor. La Trinquelinette Wild Blackberry Jam pairs perfectly on a delicious piece of fresh bread, but also on scones and waffles.
Net Weight: 370 g. / 13.05 oz.
Country of Origin: France
