STAUD’S Apricot Röster is a smooth Austrian apricot dessert made with 85% apricots and a touch of Bourbon vanilla. Traditionally served with Kaiserschmarrn, pancakes, yogurt, rice pudding, ice cream, or pastries, it can also be enjoyed straight from the jar.
Ingredients: Apricots (85%), sugar, Bourbon vanilla extract, antioxidant: ascorbic acid. May contain pit fragments.
Net weight: 310 g (10.9 oz) in a 314 mL jar
Country of origin: Austria
Storage: Refrigerate after opening.