Traditional Swedish crispbread crafted from whole grain rye flour and baked into Leksands' distinctive triangular shape. Light, crunchy, and naturally rich in dietary fiber, these crispbreads are a wholesome, low-calorie option for everyday snacking or entertaining. Perfect for smörgåsbord spreads, charcuterie boards, cheeses, smoked fish, pâtés, and your favorite toppings. Made in Sweden by Leksands using time-honored baking traditions and trusted by crispbread enthusiasts for generations.
Ingredients: Whole grain rye flour(97%), water from own spring, yeast, salt.
Key Features
200g