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The popular Lebkuchen of the Year 2020! Every year, a different recipe is chosen and to be enjoyed - in this instance, the Elise Plum-Cinnamon. The Elisen Lebkuchen are known for their high nut content and low flour content. Every Elise is baked with a fresh wafer and is finished off with unique coatings. The 2020 recipe, the Elise Plum-Cinnamon, is located in the crown of Lebkuchen baking. Refined with plum and generous amounts of cinnamon, the flavor profile of this treat is an exquisite combination of winter and Christmas. Not only is cinnamon a prominent ingredient in Christmas baking, but it is also widely used in winter cuisine. The scent of cinnamon-infused apples, cinnamon stars and plum cake brings to mind cozy days and nights during the Christmas season.
Ingredients: oilseeds 29% (HAZELNUTS, ALMONDS, WALNUTS), sugar, prune puree concentrate 21%, chocolate (cocoa mass, sugar, cocoa butter, emulsifier: lecithins), WHEAT FLOUR, invert sugar syrup, dried figs, LIQUID WHOLE EGG, EGG WHITE POWDER, cinnamon 1%, honey, humectant: sorbitol; potato starch, raising agent: sodium hydrogen carbonate; MILK PROTEINS, caramelized sugar syrup (glucose syrup, sugar), salt, waxy corn starch.
May contain traces of other TREE NUTS, SESAME SEEDS and SOYBEANS.
Net Weight: 275 g. / 9.70 oz.
