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Biscuiterie de Provence Almond Cake with Nougat from Montélimar
Moist, rich, and delightfully indulgent—Biscuiterie de Provence Almond Cake with Nougat from Montélimar combines two French classics in one. Baked with finely ground almonds and studded with pieces of traditional Montélimar nougat made from honey, almonds, and pistachios, this cake offers a tender crumb with bursts of chewy sweetness.
Crafted in Provence using a cherished family recipe, it is naturally gluten-free and packaged in a decorative tin, making it ideal for gifting or enjoying with coffee, tea, or dessert wine. Every bite reflects the authentic flavors of southern France.
- French almond cake with authentic Montélimar nougat pieces
- Moist, rich texture with nutty & chewy sweetness
- Naturally gluten-free; baked in Provence from a family recipe
- Packaged in a decorative tin—perfect for gifting
- From Biscuiterie de Provence, specialists in artisanal cakes & biscuits
Nutty, sweet, and irresistibly French—Biscuiterie de Provence Almond Cake with Nougat from Montélimar is a true Provençal delicacy.
Net Weight: 225 g. / 7.9 oz.
Country of Origin: France