Hengstenberg

Spirit vinegar with a balanced composition of 13 different fine garden herbs. Well suited for all green salads as well as cucumber and bean salad. 

There are products that have real fans and have always been an integral part of the kitchen. Our old love is one of them. This full-bodied red wine vinegar made from red wines rich in bouquets is made according to a proven recipe and has a strong wine aroma. It is the ideal seasoning ingredient for classic salads such as potato salad, sausage salad, lettuce and for marinating lamb and venison. Anyone who tries this vinegar will fall in love!

Hengstenberg, was founded in 1867 by Richard Alfried Hengstenberg who was known for his knack quality and became a co-author of the 'vinegar purity law' enacted in 1876 which is still part of today's official food standards law. Today, the company offers a wide variety of pickled products and condiments, all known for the highest quality in the market.

Net Weight:  750 ml. / 25 fl. oz.
Country of Origin: Germany

Hengstenberg Altmeister German Seasoned Vinegar is a full-bodied, aromatic red wine vinegar, based on a proprietary, classic blend of brandy vinegar (German: Branntwein) and rich red wines, spices and herbs. It is naturally fermented and perfect for classic salads, such as potato salad, bologna salad (German: Wurstsalad), macaroni salad, lettuce and endives, as well as lamb and game dishes.

Hengstenberg, was founded in 1867 by Richard Alfried Hengstenberg who was known for his knack quality and became a co-author of the 'vinegar purity law' enacted in 1876 which is still part of today's official food standards law. Today, the company offers a wide variety of pickled products and condiments, all known for the highest quality in the market.

Net Weight:  750 ml. / 25 fl. oz.
Country of Origin: Germany

Hengstenberg apple vinegar is made from fully ripe apples. Its typical fruity taste goes particularly well with fresh salads such as carrot and iceberg lettuce.

Hengstenberg Bavarian Red Cabbage & Apple are a harmonious duo. Enjoy this fruity-fresh option to plain red cabbage - whole pieces of apple along with the typical wine-spicy infusion for delicious taste. This red cabbage and apple blend is vegan, lactose-free and gluten-free, without the addition of preservatives.

Ingredients: Red cabbage, 8% apple juice, sugar, vinegar, wine vinegar 2% apple pieces, salt, natural spice flavor, natural flavor.

Net Weight:  680 g. / 24 oz.
Country of Origin: Germany

Hengstenberg Bavarian Wine Sauerkraut is No. 1 in Germany and the most popular all over the world. The secret of this Sauerkraut is its mild flavor, finely seasoned with a dash of white wine, and the gentle processing of selected cabbage from 100% local contract farming in Germany. Although mild and juicy, it remains crunchy and is rich in natural vitamin C. This mild wine sauerkraut is vegan, lactose-free and gluten-free, without the addition of preservatives.

Hengstenberg Bavarian Wine Sauerkraut is perfect for your Oktoberfest celebration! Simmer with one cup of water or meat stock for 15 minutes, then pile it onto your pork chops or bratwurst and enjoy!

Ingredients: white cabbage, white wine, salt, ascorbic acid (antioxidant).

Net Weight:  680 g. / 24. oz. lbs.
Country of Origin: Germany

More German-led pickles and sauerkraut scoring with a herb spiced jar of vegetables. The Cornichons with herbs are infused with oniony flavors... Processed and packaged within hours of harvesting insisting that they are fresh and ready to pick at. Hengstenberg flavors are distinctive - every bite is crisp and delicious!

Ingredients; Cucumbers, Salt, Vinegar, Sugar, Wine Vinegar, Onions, Dill, Mustard Seeds, Herbal Extracts, Spice Extracts;

Net Weight: 355 g. / 12.5 oz.
Country of Origin: Germany

What makes our mild gherkins so delicious? Not only the small crunchy cucumbers but also the fine infusion with balsamic bianco vinegar. These gherkins surprise with a particularly mild taste. They are the perfect accompaniment to the party buffet, delicious garnish on cold plates, skewered with cheese or as a snack.

Ingredients: Cucumbers, sugar, brandy vinegar, 5% vinegar from white wine vinegar and grape juice concentrate (white wine vinegar, grape juice concentrate), brandy vinegar, mustard seeds, salt, onions, herbal extracts, spice extracts, coloring riboflavin

Net Weight: 370 ml. / 12.51 fl. oz.
Country of Origin: Germany

Hengstenberg Cornichons with Spicy Herbs are the perfect pickled vegetable for those who enjoy bold and intense flavors. Infused with herbs like borage and dill as well as onions, these gherkins bring a unique and piquant taste to any dish. Enjoy them with raclette for an extra spicy pleasure experience.

Net Weight: 355 g. / 12.5 oz.
Country of Origin: Germany

The crackling sound that I'm sure you'd love to experience. Hengstenberg's Crunchy Gherkins gives a mouthful of sweet and sour flavors all at once. Cram down the infused jar of flavorful seasoning. Germany takes the lead by having the best pickles and sauerkrauts they can ensure that these vegetables are fresh. Go ahead and add some roasted potatoes, or flour dumplings for a divine meal. Hold on just a minute can we flop a couple of Hengstenberg's Crunchy Gherkins underneath a nice and juicy hamburger?

Ingredients: Gherkins, Vinegar, Sugar, Salt, Dill, Mustard Seeds, Natural Herb and Spice Flavors.

Net Weight:  720 ml. / 24 fl. oz.
Country of Origin: Germany

They come in hot and spicy flavoring too. The Crunchy Gherkins are marinated in spicy brine with some chili adding a spark to the fuse. Perfect for sandwiches or BBQ that's only up to how you want to enjoy the crispy chew. Every bite is certainly delicious because all the vegetables are processed and packaged within hours of harvesting. Thanks again Hengstenberg for its distinctive flavors.

Ingredients: Gherkins, Spirit Vinegar, Sugar, Salt, Sweet, Red Pepper, Mustard Seeds, Natural Seed Flavor, (Natural Flavoring)

Net Weight:  670 g. / 24.3 oz.
Country of Origin: Germany 

When it comes to preserving, the Hengstenberg Einmach Meister is the perfect vinegar. It has always been produced according to a time-honored home recipe. Besides extracts of herbs and spices, the vinegar also contains salt and sugar. It only needs to be diluted with water. This makes it easy to preserve vegetables and fruit yourself.

There you go:
One bottle of Master Preserving with 1.5 l of water dilutes 3 times the amount of ready-to-use infusion. The following method has proven to be a good choice for preserving vegetables such as cucumbers:

Thoroughly wash the preserving, drain and place in jars. Cover the preserving with the diluted Hengstenberg's Einmach Meister. Close the jars well, heat to 85 °C and maintain this temperature for 25 to 30 minutes. Then let it cool down slowly.

Net Weight:  750 ml. / 25 fl. oz.
Country of Origin: Germany

The gherkin is the big sister of the gherkin. The special thing about it: Unlike pickling cucumbers, these cucumbers are peeled and cut before the infusion. With our Hengstenberg honey gherkins, you can expect tender, bite-sized gherkins in a mildly sweet infusion. This contains fine bee honey. Cucumbers from 100% German cultivation.

Ingredients:  Gherkins, sugar, brandy vinegar, apple cider vinegar, honey (2.5%), salt, mustard seeds, herbal extracts, spice extracts, citric acid, coloring agent riboflavin

Hengstenberg Mildessa Mild Sauerkraut in Pouch offers healthy palate pleasures year-round as well as being very nutritious. Cabbage has resurfaced as a leading health food, as it contains an abundant supply of potassium, calcium, magnesium, iron, vitamin C, vitamin B6 and folic acids. Through its careful preparation, Mildessa Sauerkraut is particularly mild, crisp and juicy as the vegetables are processed and packaged within hours of harvesting. Serve sauerkraut as a side to brats, hot dogs or your favorite meat.

Hengstenberg is Germany's leader in pickles and sauerkraut and their flavors are distinctive - every bite is crisp and delicious! Hengstenberg, located in Esslingen near Stuttgart, was founded in 1867 by Richard Alfried Hengstenberg who was a co-author of the ‘vinegar purity law’ which is still part of today’s official food standards law. In 1930, the Hengstenberg company developed the world’s first pasteurized sauerkraut, which preserved the mineral and vitamin rich cabbage while extending the product’s shelf life. Today, the company offers a wide variety of pickled products and condiments, all known for the highest quality in the market.

Net Weight:  400 g. / 14. oz.
Country of Origin: Germany

Our Mildessa BIO sauerkraut without wine convinces with its natural and particularly fine taste. As a classic side dish, main course or as finger food, the BIO Sauerkraut is versatile. In addition, the best raw materials from ecologically controlled and German contract cultivation are used for the organic sauerkraut.

Net Weight:  425 ml.  /  14.37 fl. oz.
Country of Origin: Germany

Hengstenberg Mildessa Red Cabbage & Apple in Pouch are a harmonious duo. Enjoy this fruity-fresh option to plain red cabbage - whole pieces of apple along with the typical wine-spicy infusion for delicious taste. This red cabbage and apple blend is vegan, lactose-free and gluten-free, without the addition of preservatives.

This Mildessa gourmet apple red cabbage is not only seasoned but also gently pre-cooked. It provides 100% enjoyment in just 3 minutes, even without the addition of flavor enhancers.

Ingredients: Red cabbage (66%), water, sugar, apple juice (5%), vinegar, apple pieces (2%), salt, natural spice flavors, natural flavor, modified starch, red cabbage concentrate.

Net Weight:  400 g. / 14. oz.
Country of Origin: Germany

Hengstenberg Mildessa Red Cabbage in Pouch offers healthy palate pleasures year-round as well as being colorful and nutritious. Cabbage has resurfaced as a leading health food, as it contains an abundant supply of potassium, calcium, magnesium, iron, vitamin C, vitamin B6 and folic acids. The vegetables are processed and packaged within hours of harvesting. Serve red cabbage as a side to brats or your favorite meat, and also in salads, soups or casseroles.

Hengstenberg is Germany's leader in pickles and sauerkraut and their flavors are distinctive - every bite is crisp and delicious! Hengstenberg, located in Esslingen near Stuttgart, was founded in 1867 by Richard Alfried Hengstenberg who was a co-author of the ‘vinegar purity law’ which is still part of today’s official food standards law. In 1930, the Hengstenberg company developed the world’s first pasteurized sauerkraut, which preserved the mineral and vitamin rich cabbage while extending the product’s shelf life. Today, the company offers a wide variety of pickled products and condiments, all known for the highest quality in the market.

Net Weight:  400 g. / 14. oz.
Country of Origin: Germany

For special moments of indulgence, this refined Mildessa sauerkraut is refined with German sparkling wine from bottle fermentation and fine grapes. The sauerkraut is ready-cooked and cleverly seasoned for quick and easy preparation. Like all of our Mildessa products, our wine sauerkraut is made with sparkling wine from German farming.

Net Weight:  425 ml.  /  14.37 fl. oz.
Country of Origin: Germany

Fine Riesling wine makes this Mildessa wine sauerkraut fruity and fresh. So if you prefer especially mild sauerkraut on your plate, you will love it! And the best thing about it: there are only a few minutes between opening the can and enjoying it. Because the wine sauerkraut with Riesling is pre-cooked and ready seasoned.

Our cabbage for the Mildessa products is from 100% german farming.

White cabbage, 2% Riesling wine, rapeseed oil, salt, sugar, vegetable extracts (carrot, celery, leek), spices, natural flavors (contains celery).

Net Weight:  425 ml.  /  14.371 fl. oz.
Country of Origin: Germany

Hengstenberg Mildessa Sauerkraut with White Wine is for special moments of pleasure! This fine Mildessa sauerkraut is refined with a delicate white wine and fruity grapes. It is fully cooked, perfectly seasoned and just needs to be heated for 3 minutes. The secret of this Sauerkraut is the gentle processing of selected cabbage from 100% local contract farming in Germany. 

Ingredients: White cabbage, grapes (4%), wine (2%), sugar, salt, grape juice concentrate, vegetable extracts (carrot, celery , leek), tomato powder, spices, natural onion flavor, natural aromas (with celery).

Choose between a large and small tin.
Country of Origin: Germany

Love the Hengstenberg mini Gherkins.

Ingredients: Gherkins, Spirit Vinegar, Sugar, Salt, Dill, Mustard Seeds, Natural Flavors.

Net Weight:  720 ml. / 24 fl. oz.
Country of Origin: Germany

Hengstenberg Prepared Horseradish is a hot and spicy German horseradish blend that you'll love serving with cooked, boiled and grilled meats or sausages. The recipe of our horseradish impresses the full flavor of this famous spice. It can be added to warm and cold sauces and salads to intensify flavors.

Net Weight: 143 g. / 5.1 oz.
Country of Origin: Germany

Net Weight:  720 ml. / 24 fl. oz.
Country of Origin: Germany

Hengstenberg Sauerkraut without Wine is the #1 sauerkraut in Germany and the most popular all over the world. Made with the same traditional recipe, the process starts with hand selected cabbage from 100% local contract farming in Germany. Although mild and juicy, it remains crunchy and is rich in natural vitamin C. This mild sauerkraut is vegan, lactose-free and gluten-free, without the addition of preservatives.

Hengstenberg Sauerkraut is perfect for your Oktoberfest celebration! Simmer with one cup of water or meat stock for 15 minutes, then pile it onto your pork chops or bratwurst and enjoy!

Ingredients: white cabbage, salt, ascorbic acid (antioxidant).

Hengstenberg Senfgurken Mustard Pickles are mild and piquant mustard pickles, a German specialty! They are made from peeled cucumbers, which were evenly cut into bite-sized cucumber cubes, then infused with a fine, sweet-spicy mustard and pickled with mustard seed. Mustard Pickles are lightly spicy and sweet, with a pleasant texture, and are all natural. No preservatives, no saturated fat and no cholesterol.

Ideal as a snack or serve on the side with goulash or rouladen.

Ingredients: peeled cucumbers, vinegar, sugar, salt, mustard seeds, spices, natural flavors of herbs and spices, citric acid, anti-oxidant ascorbic acid.

Net Weight:  355 g. / 12.5 oz.
Country of Origin: Germany

Hengstenberg Sliced Red Beets are dark red, fresh and spicy using only the best harvested beets, which are sliced for convenience. High quality red wine vinegar and selected natural spice flavors give these beets their great taste. The perfect match at salad buffets. These beets contain no saturated fat, cholesterol, or preservatives.

Hengstenberg is Germany's leader in pickles and sauerkraut. At Hengstenberg, all vegetables are processed and packaged within hours of harvesting to ensure a fresh, crunchy, and delicious product.

Ingredients: Red Beets, Spirit Vinegar, Sugar, Wine Vinegar, Salt, Natural Spice and Herb Flavors.

Net Weight:  370 ml. / 12.5 fl.oz.
Country of Origin: Germany

Hengstenberg's bean salad contains the full power of vegetables. Hengstenberg uses hand selected white bean seeds and refines them with a harmonious mix of tomato-paprika, carrot and onion pieces. Pickled in a refined spicy white wine vinegar infusion.

This salad is a perfect quick side dish for hot and cold dishes, a good meal in between or a supplement to other salads.

Ingredients: 63% white beans, 6% white wine vinegar, sugar, onions, peppers, carrots, salt, herbs, natural herb and spice aroma

Net Weight: 350 g. / 12.5 oz.
Country of Origin: Germany