Biscuiterie de Provence Almond Cake
Moist, rich, and timeless—Biscuiterie de Provence Almond Cake is an authentic taste of southern France. Baked with finely ground almonds and a touch of natural sweetness, this gluten-free cake offers a tender texture and delicate nutty flavor that has made it a beloved French classic.
Prepared in Provence using a traditional family recipe, it is beautifully packaged in a decorative tin, making it perfect for entertaining, gifting, or enjoying with coffee, tea, or dessert wine. Its naturally moist crumb ensures every bite is indulgent and memorable.
- Traditional French almond cake with delicate nutty flavor
- Naturally moist, rich, and gluten-free
- Baked in Provence from a time-honored family recipe
- Beautifully packaged in a decorative tin—ideal for gifting
- From Biscuiterie de Provence, specialists in artisanal cakes & biscuits
Soft, flavorful, and elegantly simple—Biscuiterie de Provence Almond Cake is a gourmet delight to share or savor on your own.
Ingredients: Sugar, almonds 32%, eggs, churn butter, natural vanilla powder. Produced in a facility that handles other nuts.
Country of Origin: France
Weight: 225 g. / 7.94 oz.
