Dr. Knoll Semmelknödel are German bread dumplings portioned in six cooking bags. The 200 g package is shelf-stable and prepared on the stovetop.
- 6 bread dumplings in cooking bags
- Net weight: 200 g (7 oz)
- Product of Germany
Preparation: Place the cooking bags in a large pot of cold, salted water and let stand for 10 minutes. Bring briefly to a boil, then cook over low heat for 10 minutes. Remove, rinse briefly under cold water, open the bags and serve.
