Bechtle Broad Egg Noodles are wide German ribbon noodles made with durum wheat semolina and eggs. Their broad shape works well with sauces, soups, casseroles and buttered noodle dishes.
Ingredients: Durum wheat semolina; eggs.
Contains: Wheat and eggs. May contain traces of soy.
Net weight: 500 g (17.6 oz). Country of origin: Germany.
