Kathi Weizenmehl Type 405 is a light, finely milled German wheat flour for general baking. It is suited to cakes, cookies, desserts and other household baking recipes.
- German wheat flour, Type 405
- Finely milled and versatile
- Net weight: 1 kg (35.2 oz)
- Product of Germany
Handling: Flour is a raw ingredient and should not be eaten uncooked. Bake or cook thoroughly before eating.
Ingredients
Wheat flour (Type 405).
Contains wheat.
Refer to the package for current ingredient and allergen information.
