Dr. Oetker Bourbon Vanilla Sugar is a German baking sugar flavored with ground extracted vanilla pods and Bourbon vanilla extract. The six 8 g pouches are portioned for cakes, pastries, desserts, whipped cream, fruit, yogurt and beverages.
- Six individually portioned 8 g pouches
- One pouch is intended for a recipe using 500 g flour, or for a 500 ml dessert or beverage
- Total net weight: 48 g (1.68 oz)
- Product of Germany
Ingredients: Sugar, ground extracted vanilla pods, Bourbon vanilla extract.
