Staud’s Baby Corn is crisp sweet corn preserved in a seasoned sweet-and-sour brine. Add it to salads and rice bowls, use it as a garnish, or serve it on an antipasti or charcuterie board.
- Pack volume: 314 ml
- Country of origin: Austria
Ingredients: Sweet corn, spirit vinegar (distilled vinegar), sugar, salt, pepper, spices, acidifier: citric acid.
