Mantova Bronze Cut Orzo is traditional Italian durum wheat pasta shaped like grains of rice. Bronze-die extrusion gives the pasta a textured surface that holds sauces and dressings.
•Material: Made from high-quality, high-protein durum wheat semolina harvested in Southern Italy.
•Bronze Die Extusion: The dough is pressed through traditional bronze dies, creating a rough, porous surface texture that helps dressings, soups, and sauces cling better to the grain.
•Culinary Use: Versatile shape ideal for traditional Italian soups, cold pasta salads, or warm side dishes.
INGREDIENTS:100% durum wheat semolina pasta imported from Apulia, Italy
Contains: Wheat.
Net Weight: 454 g / 1 lb
Product of Italy
