Brandt Markenzwieback is a crisp, golden German rusk baked from the Brandt family recipe. Enjoy these twice-baked slices plain, with sweet or savory toppings, or dipped in milk, coffee, or tea. The 225 g package contains two inner packs of 12 slices.
Ingredients: Wheat flour, sugar, yeast, sunflower oil (3.5%), glucose syrup, dextrose, invert sugar syrup, barley malt extract, salt, sweet whey powder, emulsifier [lecithins (soy)], condensed skim milk, flour treatment agent (ascorbic acid).
Contains: wheat, barley, milk, soy. May contain: egg products.
Net weight: 225 g (8 oz). Country of origin: Germany.