Leibniz Original Butter Biscuits are crisp German butter cookies with the brand's distinctive 52-tooth edge. The 200 g package is made with 70% wheat flour and 12% butter.
Ingredients: WHEAT FLOUR (70%); sugar; BUTTER (12%); invert sugar syrup; raising agents: sodium carbonates, diphosphates; whey product (MILK); whole MILK powder; salt; emulsifier: lecithins; acidifier: citric acid; flavorings (MILK); whole hen's EGG powder.
Contains: WHEAT, MILK, and EGG.
Net weight: 200 g (7 oz). Country of origin: Germany.
