Gluten free. Non GMO. French mustard maker since 1846. Gold Medal: World-Wide Mustard Competition. National Mustard Museum. Made in Dijon Region, France.
Flavor & Use: Spicy and tangy paste ideal for salad dressings, sauces, glazes, and dips.
Ingredients: Water (Non-GMO), Mustard Seeds (Non-GMO), Vinegar (Non-GMO), Salt (Non-GMO), Potassium Metabisulphite (Non-GMO), Citric Acid (Non-GMO).
210g
