Maggi Rouladen Fix

Hearty beef roulades with bacon and lots of gravy warm your heart and smell like home. With MAGGI Fix, the preparation of the classic is very easy. Fresh onions, crunchy gherkins and mild breakfast bacon make the beef roulades a real treat that will definitely not only be served once.

Combined with potatoes and red cabbage, it tastes particularly delicious. Very easy preparation with MAGGI Fix for roulades The preparation of the beef roulades is very simple: Spread the 3 roulades with 3 teaspoons of mustard, fill with 2 onions, 50g mild bacon and 2 gherkins and seal. Then fry carefully all over and remove from the pot. Deglaze the frying pan with water and stir in the contents of the bag and bring to the boil. Cover and simmer on low heat for 60-90 minutes. This keeps the meat tender and juicy. Your homemade moment of pleasure is ready!