For many, the asparagus season is the most beautiful time of the year. Properly prepared and with the appropriate sauce, each asparagus dish becomes a delicious, culinary experience. The "Thomy Les Sauces Hollandaise" from is the most popular asparagus sauce in Germany. With the creamy sauce not only fresh asparagus refine, but it is also ideal for vegetables such as broccoli and cauliflower.
250ML
Ingredients- Water, 20% sunflower oil, 5.1% EGG yolk, modified starch, sugar, lemon juice concentrate, iodized salt (salt, potassium iodate), white wine vinegar, onions, flavors (with EGG, MILK, MUSTARD OIL), yeast extract, thickener xanthan gum. Allergen information: egg yolk, egg, milk, mustard oil.
Made in GERMANY
