Wildly Delicious Chimichurri Steak Sauce
Wildly Delicious Chimichurri Steak Sauce is based on the national steak sauce of Argentina. True to its origins, this sauce is an intensely flavoured medley of cilantro, parsley, garlic, chili and lemon.
Serve alongside grilled chicken or your favorite cut of beef. For tougher cuts of beef such as flank steak and brisket, generously marinate beef in sauce for up to 12 hours in the refrigerator.
Refrigerate after opening. Shake well before serving.
INGREDIENTS: Canola oil, lemon juice (water, concentrated lemon juice, sulphites, lemon oil), white wine vinegar, parsley, cilantro, shallots, oregano, sea salt, chilli flakes, garlic powder, xanthan gum, acacia gum, potassium sorbate, citric acid, spices.
Net Weight: 350 ml. / 11.8 fl.oz.
Country of Origin: Canada