Le Petit Duc Calisson Chocolate Cake
A30423290Regular price $17.95
Nothing screams authentic French confectionery more than calisson – a traditional Mediterranean candy. But, the region of Provence is known for its smooth and round-shaped calisson cake originating in medieval Italy. This gluten-free cake is made from calisson paste and 65% pure cocoa, from Panama, which gives an incomparable taste and a melting texture in the mouth! A delight to share that will accompany coffee and tea at dessert time. Its unique packaging guarantees a long conservation and allows to taste it at any time, enjoyed alone or accompanied by an ice cream or a fruit salad.
Net Weight: 225 g. / 7.90 oz.
Country of Origin: France