Annabell’s Classic Soft German Pretzels (6)

Annabell’s Classic Soft German Pretzels are imported soft Pretzels that are freshly baked in the old Pretzel tradition with a top notch quality. To reveal a nice dark brown color a procedure must be performed for a great soft pretzel. They are kept frozen to lock in flavor and moisture. Then thawed and almost ready to enjoy. After thawed the pretzels bake frozen in preheated oven for 10 minutes for a fresh baked taste. Salt is included in the package. Sprinkle as much as you need.

Preparing the Pretzels:  Remove pretzels from bag and place on a new baking sheet. Splash a small amount of water on top of the pretzels and then apply salt which will enable the salt to cling. Bake at 350° for approximately 10 minutes.  Unused pretzels can be put back in the freezer for later use.

6 Pretzels / Bag