4 products
Matiz Mussels in Organic Olive Oil
P60111240
Regular price $10.95Matiz Mussels in Organic Olive Oil contains tender, succulent organic mussels from Spain. Tinned with olive oil and vinegar "escabeche".
These tender, delicious Spanish mussels come from the wild coast of Galicia in northern Spain. Organically cultivated, they are prepared in the local style, gently simmered and marinated in organic extra virgin olive oil, vinegar and spices to yield an exceptionally plump and tender mussel.
**This product has been produced free of gluten, nuts, dairy, and genetically engineered ingredients. Seafood tins comply with US and European limits on BPA.
Net Weight: 120 g. / 4.23 oz.Matiz Wild Spicy Sardines with Piri Piri Peppers in Olive Oil
P60111365
Regular price $6.95The Matiz Spicy Sardines with Piri Piri Peppers in Olive Oil are wild caught off of the coast of Spain using traditional fishing methods that protect biological life-cycles.
They are Plump and Tender with 3-5 sardines per tin, these aren’t your tiny Sardines.
Nutrient Dense, Naturally high in calcium, sardines are packed to the gills of vitamins, minerals and proteins making it an excellent source of nutrients.
Easy On-The-Go Protein – Easy open lid pull-tap is convenient for hikes, travel or at home with avocado and onion.
Matiz Berberechos in Brine (Cockles)
P60111245
Regular price $11.95Matiz Berberechos are small, tender cockles (clams), hand-harvested on the beaches of northern Spain. Tinned in a savory brine.
These delicious Spanish berberechos, also known as cockles or baby clams, come from the Atlantic coast Spain, Portugal and France, areas renowned for rich marine life. They are hand-packed fresh from the ocean in Galicia, Spain, in traditional Spanish style with nothing more than a touch of sea salt, yielding plump, tender and flavorful berberechos.
**This product has been produced free of gluten, nuts, dairy, and genetically engineered ingredients. Seafood tins comply with US and European limits on BPA.
Net Weight: 112 g. / 4 oz.Matiz Wild Cod in Spanish Olive Oil
P60111370
Regular price $10.95Wild-caught cod and hand-packed in Galicia, Spain, this tender, flaky tinned cod has a clean, delicate flavor.
Prepared in the traditional style with only Spanish olive oil and salt, it is ready to eat right from the tin. Try it with just a squeeze of lemon, and/or on a slice of crusty bread.
Net Weight: 111 g. / 4.0 oz.
Country of Origin: Spain