Alexander Herrmann Cranberry & Honey Shortbread Biscuits

Alexander Herrmann Cranberry & Honey Shortbread Biscuits


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Cranberries and honey - this delicious, fruity combination is familiar to connoisseurs, especially from Nordic countries, where the cranberry is particularly popular. The red fruits, which are related to blueberries and grow on bushes, are mainly processed into jellies and dips, which are served with game and cheese. But cranberries also cut a fine figure in smoothies and muesli.

We hardly need to say anything about honey. The most natural sweetener of all is also a constituent part of their Gingerbread and can be used in so many different ways that there is not enough space here to list them all.

Alexander Herrmann, the star chef from Franconia, has now combined cranberries and honey in a shortbread pastry and created a completely new biscuit flavor that is guaranteed to please young and old gourmets alike. As always, Alexander Herrmann uses only the best ingredients, from the individual cranberry to the flour for the shortbread pastry, and you can taste it in the delicious crispy biscuits with every bite.

Net Weight: 130 g. / 4.6 oz.
Country of Origin: Germany

Best before, but not expired: March 3, 2022