Chocolates with Fruits and Nuts

 

This delectable mix of Florentines features butter and almonds enrobed in a generous blend of dark, white, and milk chocolate. Enhanced with crunchy almonds for extra texture, this treat is a must-have for all chocolate aficionados.

 

Net Weight: 150 g. / 5.2 oz.
Country of Origin: Germany

In this decadent morsel, dark chocolate encloses lively praline pistachios. A combination to delight your tastebuds.

Ingredients: dark chocolate (88%) (47% cocoa minimum) (cocoa mass, sugar, cocoa butter, milk fat, emulsifier (soy lecithin), natural flavoring (vanilla), praline pistachios (8.7% pistachios, sugar , natural flavor, dextrose, salt, honey).
It may contain other nuts, egg whites and peanuts.

Net Weight: 117 g. / 4.12 oz.
Country of Origin: Italy

Strega uses the finest ingredients to create their Gianduja chocolate. This blend of chocolate with hazelnut paste is a delightful indulgence for the holidays or anytime.

Net Weight: 250 g. / 8.8 oz.
Country of Origin: Italy 

Sperlari's classic milk chocolate pieces with a hazelnut center. Enjoy this mouth-watering treat.

Ingredients: sugar, hazelnuts (28,5%), cocoa butter, cocoa mass, whole milk powder (9), emulsifier: soya lecithin, natural flavouring (vanilla).
May contain other nuts, egg white and peanuts.

Net Weight: 117 g. / 4.12 oz.
Country of Origin: Italy

Mendiants are French confections typically served around Christmastime.  They are delicious, bite-sized pools of dark chocolate studded with dried fruit and nuts.  Enjoy this French tradition for the holidays.

Net Weight: 220 g. / 7.8 oz.
Country of Origin: France