Biscuiterie de Provence "Gluten Free" Almond Cake

Indulge your senses with Biscuiterie de Provence's Gluten Free Provençal Almond Cake made with fine churned butter, free-range eggs, and a hint of vanilla flavor. Its 6 inch diameter and 1.5 inch thickness contain an exquisite combination of tastes in a unique, 100% recyclable packaging. Enjoy this delightful cake any time with its long shelf life - gluten free but never without taste!

Ingredients: Sugar, almonds 32%, free-range eggs, extra-fine PDO Charentes-Poitou churn butter, natural vanilla extract