5 products
Biscuiterie de Provence "Gluten Free" Almond Cake
A3079375
Regular price $16.95Indulge your senses with Biscuiterie de Provence's Gluten Free Provençal Almond Cake made with fine churned butter, free-range eggs, and a hint of vanilla flavor. Its 6 inch diameter and 1.5 inch thickness contain an exquisite combination of tastes in a unique, 100% recyclable packaging. Enjoy this delightful cake any time with its long shelf life - gluten free but never without taste!
Ingredients: Sugar, almonds 32%, free-range eggs, extra-fine PDO Charentes-Poitou churn butter, natural vanilla extract
Country of Origin: FranceBiscuiterie de Provence Almond and Vanilla Cake
A3079030
Regular price $16.95Biscuiterie de Provence Almond and Vanilla Cake is a melt-in-your-mouth cake made with the best of ingredients. This delicately flavored and moist cake is impossibly fresh and pure tasting, thanks to locally churned butter and their incredible almonds. The almonds replace wheat flour, so these cakes are gluten-free! Baked in its own tin to seal in moisture and flavor, freshness is never an issue.
In 1833, the Bédouin family sold unique local products on the stone-lined streets of Visan, Provence but it was their almonds that kept customers coming back. Future generations started creating and selling treats using the local nut, and The Biscuiterie de Provence was born.
Size: approximately 6 inches in diameter and 1.5 inches in thickness; 4 servings.
Net Weight: 240 g. / 8.47 oz.
Country of Origin: France
Biscuiterie de Provence Crispy Almond Biscuits
A3079295
Regular price $8.95Delicious crunchy almond biscuits from the Provence region of France. The Organic Almond Craquantes can be enjoyed at any time and especially for dessert, at tea or coffee time, or as an accompaniment to a glass of Champagne!
Best before, but not expired: 7/31/2024
Net Weight: 180 g. / 6.3 oz.
Country of Origin: France
Biscuiterie de Provence Organic Almond Cake with Orange
A3079300
Regular price $16.95This incredibly moist and flavorful cake is made with organic ingredients only, and no flour. Rich in almonds and orange, this soft cake is baked using a family recipe that has been popular for over 25 years
It's unique packaging guarantees long shelf life and allows it to be enjoyed at any time, alone, with sorbet or fruit salad.
Biscuiterie de Provence, located in a village near Avignon, was founded in 1833. This family-owned business has retained all the proven traditional recipes that make their biscuits and pastries so deliciously distinctive.
Serves about 4 people
Net Weight: 225 g. / 7.9 oz.
Country of Origin: France